SISTEM MONITORING DAN KONTROL SUHU SERTA KELEMBABAN BUDIDAYA JAMUR TIRAM BERBASIS WIRELESS SENSOR NETWORK

Penulis

  • Kartika Dewi
  • Hafsah Nirwana
  • Andy saputra

Abstrak

The research system of monitoring and controlling temperature and humidity of oyster mushroom cultivationbased on wireless sensor network was conducted to facilitate the cultivation of oyster mushrooms in lowland areas bymonitoring the temperature and humidity conditions of mushroom fungi then controlling the conditions automatically byactivating the water pump and lights and results data is displayed in web form. Data collection testing method is done bytesting the speed of data transfer monitoring time on 2 pieces of mushroom kumbung can be displayed on the web andthe farthest distance of the device can communicate with each other. The result of the research is that the system takes1927.3 milliseconds to receive data for Condition A, while for Condition B takes 2064.1 milliseconds. From the resultsof testing the range of data transmission distances it is seen that the limitations of communication between devices withthe corresponding range of testing is 160 meters.

Diterbitkan

2018-12-30

Terbitan

Bagian

ELEKTRO, KOMPUTER & JARINGAN, MEKATRONIKA, TELEKOMUNIKASI, DAN INFORMATION COMMUNICATION & TECHNOLOGY