GANGGUAN DISLIPIDEMIA PADA PASIEN DIABETES MELLITUS

Abstract

Dyslipidemia in diabetics is characterized by an increase in fasting triglyceride levels, postprandial blood glucose, low
HDL cholesterol, increased LDL cholesterol and dominance of small dense LDL particles. In this study, we examined the
prevalence of diabetes and its relationship to lipid profiles with cholesterol, triglyceride, HDL and LDL parameters in 28
subjects, divided into two groups: group A consisted of 14 diabetes patients at Labuang Baji Hospital and group B
consisted of 14 non diabetic subjects. These results indicate the number of diabetic patients with cholesterol < 200 mg/dL
is 14.28%. The ratio of patients with triglyceride levels of < 150 mg/dL is 28.57%, patients with HDL levels between 40-
60 mg/dL are 42.85% and patients with LDL levels < 130 mg/dL is 14.28%. It was concluded that there were higher
levels of cholesterol, triglycerides and LDL levels in patients with poor glycemic control compared to control subjects
who were not patients with diabetes mellitus.